A little spice during the holidays {hot pepper pecans}

I love making special treats over the holidays and I’ve been busy in the kitchen working on some recently.  I remember having Hot Pepper Pecans every Christmas time.  They are so simple to make and so yummy I will sit and eat the entire batch (which is not a good thing!)

hot pepper pecans

Hot Pepper Pecans

1 lb. pecan halves

1/4 c. butter

1/4 c. worcestershire sauce

1 tsp. red pepper

Pour pecans in a bowl.  Melt butter and pour over pecans.  Add pepper and sauce and toss to coat.  Spread on cookie sheet.  Bake for 25 minutes at 250 degrees.



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